| 000 | 00714nam a2200301Ia 4500 | ||
|---|---|---|---|
| 001 | 002276 | ||
| 008 | 141222s9999 xx 000 0 und d | ||
| 020 | _a84-200-0353-0 | ||
| 040 | _aDB/INS | ||
| 041 | 1 | _aspa | |
| 041 | 1 | _heng | |
| 084 | _aQW85 | ||
| 084 | _bH43c | ||
| 100 | 1 | _aHersom, A.C | |
| 245 | 1 | 0 | _aConservas alimenticias |
| 245 | 1 | 0 | _cA.C Hersom, E.D Hulland ; traductor Bernabé Sanz Pérez |
| 250 | _a6 ed | ||
| 260 | _aZaragoza | ||
| 260 | _bAcribia | ||
| 260 | _c1974 | ||
| 300 | _a360 | ||
| 300 | _bilus | ||
| 534 | _tCanned Foods An Introduction to their Microbilogy | ||
| 650 | 1 | _aAlimentos | |
| 700 | 1 | _aHulland, E.D | |
| 700 | 1 | _aSanz Pérez, Bernabé | |
| 700 | 1 | _etrad | |
| 999 |
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